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Warranty: | 1 Year |
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The KW6 production line serves up a revolutionary type of micro-puffed instant noodles that are non-fried, nutritious, and delightful to consume. After a mere 3-5 minute soak in hot water, these noodles are ready to enjoy. Free from preservatives and artificial food gums, they boast excellent rehydration and a satisfyingly chewy texture. Since its innovative development in 2017, Kennyway's continuous automated KW6 production line has become a preferred choice among major Chinese enterprises and has successfully expanded to South Korea, heralding a new era in non-fried instant noodle products.
The production surface of KW6 production line is shown as follows:
Type | Capacity(T/8H) | Total Power(KW) | Production area(m2) | Minimum length of workshop(m) | Steam consumption(KG/H) |
KW6-4 |
4 |
~330 |
~480 |
~80 |
~400 |
KW6-6 |
6 |
~480 |
~660 |
~110 |
~600 |
KW6-8 |
8 |
~600 |
~900 |
~150 |
~800 |
Production line | |||||
rice based | wheat based (non-fried) |
starch based | |||
KR1* | Instant Flat Rice Noodles Production Line | KW2* | Twin-Steaming Noodles Production Line/Quick cooking noodles production line | KS1* | Instant Starch Vermicelli Production Line |
KR2* | Instant Rice Vermicelli Production Line | KW3 | Wavy Type Noodles Production Line | KS2 | Boiled Starch Vermicelli Production Line |
KR3 | Wavy Rice Noodles Production Line | KW4 | Non-fried instant Noodles Production Line | KS3 | Steamed Starch Vermicelli Production Line |
KR4 | Rice Stick Production Line | KW5 | Semi-Puffed Snack Production Line | ||
KR5 | Friction-cooked Instant Rice Noodles Production Line | KW6* | Micro-Puffed Instant Noodles Production Line | ||
KR6 | Fresh Rice Noodles Production Line |
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KR7* | Steziliged Fresh Rice Noodles Production Line | ||||
KR8* | Straight Rice Noodles Production Line |