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KW6 Micro-Puffed Instant Noodles Production Line
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Introducing the KW6 production line - a revolutionary innovation in the creation of micro-puffed instant noodles. These delightful noodles are non-fried and require just 3-5 minutes of soaking in hot water to be ready for serving. Free from preservatives and food gums, they boast excellent rehydration and a deliciously chewy texture, positioning them as leaders in the non-fried instant noodle market. Kennyway achieved a breakthrough by developing the fully automated continuous KW6 production line in 2017, gaining adoption from numerous major Chinese corporations and successfully exporting to South Korea.
Discover the production surface layout of our cutting-edge KW6 production line below:
Outlined below is the approximate process flow of the advanced KW6 line. For in-depth information on the specific process flow, please do not hesitate to reach out to us:
Wheat flour→Pneumatic Conveying→Storage&feeding→High Speed Pre Mixing→Continuous Mixing→Feeding→Micro Puffed extruding→Cooling→Slitting→Separating&conveying→Softening→Cutting→Auto dropping→Press shaping→Drying→Product
Explore the parameters associated with the KW6 line, showcasing varying capacities for your insight and planning:
Type |
Capacity(T/8H) |
Total Power(KW) |
Production area(m2) |
Minimum length of workshop(m) |
Steam consumption(KG/H) |
KW6-4 |
4 |
~330 |
~480 |
~80 |
~400 |
KW6-6 |
6 |
~480 |
~660 |
~110 |
~600 |
KW6-8 |
8 |
~600 |
~900 |
~150 |
~800 |
Kennyway provides bespoke services, meticulously designing and crafting each piece of equipment to align with the precise requirements of our customers, ensuring optimal suitability for your production processes.
*Choose between fully automatic or semi-automatic production lines to match your operational needs.
*Our automated solutions offer unparalleled control, comprehensive monitoring, and robust data storage options tailored for you.
Our premier integrated process solutions encompass an all-inclusive service journey from raw rice to the final product. Our comprehensive offerings include, but are not limited to, grinding, mixing, friction-cooked extruding, aging, pressing, steaming, cutting, forming, cooling, and packaging.
Experience the pinnacle of rice noodle production with our cutting-edge machinery. Harnessing advanced technology, our equipment ensures supreme efficiency, reliability, and unmatched quality. With 30 years of industry excellence, we provide customized solutions to fulfill your exact specifications. Benefit from 24/7 online technical support and rely on our proficient engineers for seamless overseas installation and commissioning. Enhance your production capabilities and maintain a competitive advantage in the market with our innovative and user-friendly rice noodle production line.
Below is a list showcasing Kennyway's current production lines available for purchase. Lines marked with "*" are our most sought-after offerings.
Production line |
rice based |
wheat based
(non-fried) |
starch based |
KR1* |
Instant Flat Rice Noodles Production Line |
KW2* |
Twin-Steaming Noodles Production Line/Quick cooking noodles production line |
KS1* |
Instant Starch Vermicelli Production Line |
KR2* |
Instant Rice Vermicelli Production Line |
KW3 |
Wavy Type Noodles Production Line |
KS2 |
Boiled Starch Vermicelli Production Line |
KR3 |
Wavy Rice Noodles Production Line |
KW4 |
Non-fried instant Noodles Production Line |
KS3 |
Steamed Starch Vermicelli Production Line |
KR4 |
Rice Stick Production Line |
KW5 |
Semi-Puffed Snack Production Line |
|
|
KR5 |
Friction-cooked Instant Rice Noodles Production Line |
KW6* |
Micro-Puffed Instant Noodles Production Line |
|
|
KR6 |
Fresh Rice Noodles Production Line |
|
|
|
|
KR7* |
Steziliged Fresh Rice Noodles Production Line |
|
|
|
|
KR8* |
Straight Rice Noodles Production Line |
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About Us
Established in 1994, Guangzhou Kennyway Food Processing Machinery Co., Ltd. embarked on exporting in 1996 and continues to do so today. Over the years, Kennyway has emerged as a globally recognized leader in the field of food machinery manufacturing. With a steadfast dedication spanning three decades, our expertise lies in the research and production of food machinery utilizing rice, wheat flour, or starch as raw materials.
We tailor solutions to meet the diverse requirements of our clients, designing equipment to produce a wide spectrum of food products. Whether using rice, wheat flour, or starch as raw materials, our machinery is equipped to handle a variety of production demands. This adaptability allows our customers to flexibly respond to dynamic market shifts, securing a competitive advantage.
We proudly serve customers across the globe, extending beyond China to countries and regions such as Vietnam, Thailand, Myanmar, the Czech Republic, France, the Philippines, Malaysia, Indonesia, Sri Lanka, Canada, the United States, and South Korea. Our esteemed clientele encompasses numerous eminent large-scale food enterprises that stand as leaders in the global food industry. Our enduring partnerships allow us to deliver highly customized food machinery solutions tailored to our clients' needs.
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